Buraka on State St.

Another first-week "gotta try this, haven't had it before!" place. I've never been to any of the Ethiopian places in Berkeley, so I decided to give East African cuisine a shot in Madison.

Sweet potato and chicken in a coconut base (I theenk?) atop injera (a little too sour for my taste, but tasty nonetheless), with a chilled lentil salad. Yum!
Their most popular dish is in the background; yet again, I know no names! Bah!